Texas Hash - Breezy Hill Shooting Preserve

Texas Hash

3 large onions,sliced

1 large green pepper,chopped

3 tsp. fat

1 lb. ground venison

2 cups cooked tomatoes

1/2 cup uncooked rice 1 tsp. chili powder

2 tsp. salt

1/2 tsp. pepper

Heat oven to 350 degrees. Saut'e onions and green pepper in fat until onions are yellow. Add meat and fry. Stir in rest of ingredients. Pour into 2 quart baking dish. Cover and bake 1 hour, removing cover last 15 minutes. Serves 6.